French Fudge

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French Fudge (151)

Yields: 24 Servings

Categories: Chocolate, French, Fudge


18 oz. Chocolate Chips
1 Can Sweetened Condensed Milk
1 ½ Tsp. Vanilla
½ Cup Chopped Nuts

1. Melt Chocolate and remove from heat.

2. Add milk, vanilla and nuts. Stir until blended.

3. Pour into a buttered 8/8 pan. Chill.